Description:
A wide variety of cheeses are sold on the Bulgarian market, meaning the consumer has a large range to choose from. This also strengthens demand for better quality and nutritional value.
| WEIGHT: | 4.00 kg (net weight) |
| MEASURE: | quantity |
| EXPIRY PERIOD: | 180 days |
| LOGISTICAL DATA: | 1 (quantity) |
| STORAGE CONDITIONS: | Т С between +2 С and + 6 С |
| PACKAGING: | bucket of brine |
| INGREDIENTS as per REGULATION 1169: | |
| cows MILK, salt, starter culture, rennet, acidity regulator: calcium chloride. | |
| NUTRITIONAL VALUE PER 100g: | |
| Energy value 1164kJ/281cal; Fats 23g, of which saturates 15g, Carbohydrates 1.4g, of which sugars 1.3g; proteins 17g; salt 3.3 g. | |
A wide variety of cheeses are sold on the Bulgarian market, meaning the consumer has a large range to choose from. This also strengthens demand for better quality and nutritional value.