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CHEESE FROM COWS MILK 0.200 kg.

WEIGHT: 0.200 kg (net weight)
MEASURE: kg
DATE OF EXPIRY: 240 days
LOGISTICAL DATA: box number 20/66
STORAGE CONDITIONS: Т° С between -2 ͦ С and +4 ͦ С
PACKAGING: vacuum foil
INGREDIENTS as per REGULATION 1169:
cows MILK, salt, starter culture, rennet, acidity regulator: calcium chloride.
NUTRITIONAL VALUE PER 100g:
Energy value 1495 kJ/360 kcal; Fats 27g, of which saturates 18g; Carbohydrates 3.2g, of which sugars 3.2g; Proteins 26g; Salt 2.2g.
Description:

‘Domlyan’ cheese is made from fresh milk using a traditional Bulgarian recipe. It ranges from a light yellow to amber colour and has a smooth, clean and well-formed rind with the taste and fragrance of a real, mature cheese.