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CHEESE FROM COWS MILK - LOAF 9.00 kg.

WEIGHT: 9.00 kg (non-net weight)
MEASURE: kg
DATE OF EXPIRY: 300 days
LOGISTICAL DATA: box number 1
STORAGE CONDITIONS: Т° С between -2 ͦ С and +4 ͦ С
PACKAGING: vacuum pack
INGREDIENTS as per REGULATION 1169:
cows MILK, salt, starter culture, rennet, acidity regulator: calcium chloride.
NUTRITIONAL VALUE PER 100g:
Energy value 1495 kJ/360 kcal; Fats 27g, of which saturates 18g; Carbohydrates 3.2 g, of which sugars 3.2 g; Proteins 26g; Salt 2.2 g.
Description:

This is a hard cheese which has been cheddared. The specific technology used to make it creates a product with an authentic taste distinct from other European hard cheeses.